InterestingReading: 10/26
IBM Debuts Food Traceability iPhone App
http://www.readwriteweb.com/archives/ibm_debuts_food_traceability_iphone_app.php
Three Years of Silent Retreat
http://www.good.is/post/three-years-of-silent-retreat/“In late 2010, in the sun scorched highlands of Arizona’s Chirakawa Mountains, some 50 Buddhist students will embark on a retreat. For three years, three months, and three days, they will have no contact with the outside world, and they will not speak a word. The retreat will be lead by Lama Christie McNally, one of the only women in the world to carry the title of “lama” (or teacher), and Geshe Michael Roach. (The Buddhist degree of geshe is comparable to a doctorate in the United States.) McNally and Roach are the founders of Diamond Mountain, a school some 100 miles from Tucson which is modeled after Buddhist monastic tradition, and which is not far from where the retreat will take place. Earlier this month, while Lama McNally was visiting the Asian Classics Institute of Los Angeles’s Mahasuka Center to teach from and talk about her book, The Tibetan Book of Meditation, she spoke to GOOD about what would move someone to take a vow of silence for three years, and what it’s like when those three years are up.”--------
Ira Glass on the Art of Story Telling
http://www.openculture.com/2009/10/ira_glass_on_the_art_of_story_telling.html
Will Allen and the Urban Farming Revolution
http://www.worldchanging.com/archives/010670.html“Will Allen is redefining farming. His farm is a set of greenhouses in a corner of Northwest Milwaukee, walking distance from the city’s largest housing project. His farm doesn’t just feed 10,000 local residents – it’s a source of jobs, of training in polyculture and transformation of waste into food, and a model for the future of urban farming.Will’s a soft-spoken guy, a former Proctol and Gamble executive, who’s been transformed into a farming innovator. He thanks Michael Pollan for being “the world’s greatest framer” in explaining the global food crisis, and especially in our inner cities. The global migration into cities means we’ve got to figure out how to feed these folks in the future, without totally destroying our environment.Allen’s talk is focused on solutions – how do we bring good food into “food deserts”, places that have been redlined by grocery stores. It’s a social justice issue, not just an health and environmental issue. There are now ten farms in Allen’s project, over 100 acres in the city of Milwaulkee. The farm is located in a food desert – the nearest grocery store is four miles away, and his neighbors, living in housing projects, often don’t have access to transportation.His solution is to produce food in cities, year-round. In the process, these farms grow communities. The project began in 1993, when Allen bought the last working farm in Milwaulkee. He shows us a photo of local kids in those days – we can tell the photo’s dated, he tells us, because the kids have their pants pulled up.”